Green Tea

Shown to inhibit bacteria and viruses, and proven to protect the immune system, green tea is a known cancer preventer. In addition, green tea counters the effects of radiation, keeps the pH of the blood balanced and is high in antioxidants. The Chinese, who have low incidences of cancer, routinely drink it. The polyphenolic catechins found in green tea are stronger than vitamin E in fighting free radicals.

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